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Related Vegan Recipes
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originalLime juice, agave nectar, apple cider vinegar, salt, jicama, carrot, and white onion.In 26 cookbooks- Vegetarian
- Southern/Soul Food
- Vegetables
- Marinate
- Side Dishes
- Vegan
- Gluten Free
- Heart Healthy
- Low Fat
- Lactose Free
- Meat Free
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What is Jicama?
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Hi Anonymous! Jicama, also called Mexican potato, Mexican turnip or yam bean, is a large root vegetable with thin brown skin and white crispy flesh. It has a mildly sweet flavor, and is usually eaten raw in salads, salsas and coleslaw. However, it can be cooked and will result in a slightly nuttier flavor. Jicama pairs well with citrus flavors. A granny smith apple would be a great substitute for Jicama in raw dishes, while water chestnuts would work well in cooked dishes. Usually available year round, Jicama is freshest and most readily available during the winter months. It can be found at most grocery stores, usually sold were the turnips are located, but if you have trouble finding it simply ask your store's produce manager.
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Very nice use if one of my favorite items. I could eat jicama all day. Throw a little lime and chile on it and I'm in heaven! What a nice recipe for something a little different.
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user submitted recipeAsparagus, asparagus, fresh-squeezed lemon, dijon mustard, ground black pepper, and olive oil.In 78 cookbooks- Easy Sides
- Salads
- Vegetables
- Vegetarian
- Blanching
- Heart Healthy
- Low Fat
- Low Carb
- Side Dishes
- French
- Vegan
- Kosher
- Meat Free
- Gluten Free
- Low Sodium
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Very good and so easy!!
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user submitted recipeLemon juice, pine nuts, garlic, basil, jicama, cucumber, sesame seeds, and button mushrooms.In 3 cookbooks
- Vegetarian
- Bake
- Blend / Puree / Blender
- Gluten Free
- Low Fat
- Low Carb
- Low Sodium
- Lactose Free
- Vegan
- Side Dishes
- Appetizers & Snacks
- Meat Free
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Hi Kelly! This is a recipe submitted by one of our talented users. I see all of the ingredients and directions listed above. What internet browser are you using? Food on the Table works best in Firefox or Chrome. Please let us know if you are still experiencing problems.
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originalOlive oil, onion, quinoa, water, vegetable bouillon, ground black pepper, dried thyme, carrot, tomato, and baby spinach.In 167 cookbooks- American
- Kid Friendly
- Vegetarian
- Saute
- Simmer
- Vegetables
- Healthy
- Main Dishes
- Vegan
- Kosher
- Side Dishes
- Gluten Free
- Heart Healthy
- Low Fat
- Low Sodium
- Lactose Free
- Meat Free
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excellent!
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excellent! flavorful,nutty.
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i loved it! its going to be a regular on our table!
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user submitted recipeSpinach, olive oil, garlic, red pepper flakes, black-eyed peas, and cider vinegar.In 42 cookbooks
- Main Dishes
- Southern/Soul Food
- Vegetables
- Vegetarian
- Boil
- Saute
- Heart Healthy
- Low Fat
- Vegan
- Healthy
- Side Dishes
- Gluten Free
- Low Sodium
- Lactose Free
- Meat Free
- American
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Made this and it was a home run - PERFECT for spring/summer grill nights. Other reviews have noted about the salty flavor - rinse your beans or try low sodium versions - or cook dry beans early (or pressure cooker). Our CSA has an abundance of greens - substitute spinach with kale, collard greens or even some swiss chard for different texture and color. Keep your eyes open at your local farmers markets and incorporate this one in your menu plan since greens are becoming available.
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user submitted recipeFresh spinach, olive oil, large onion, salt and pepper, tomato sauce, water, rice, and dried dill weed.In 66 cookbooks
- Main Dishes
- Easy Sides
- Kid Friendly
- Rice
- Vegetarian
- Gluten Free
- Heart Healthy
- Low Fat
- Low Sodium
- Lactose Free
- Vegan
- Side Dishes
- Casserole
- Meat Free
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eggplant
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user submitted recipeLime, salt, cucumber, avocado, and sour cream.In 29 cookbooks
- Vegetarian
- Blend / Puree / Blender
- Gluten Free
- Heart Healthy
- Low Carb
- Low Sodium
- Vegan
- Kosher
- Healthy
- Main Dishes
- Side Dishes
- Appetizers & Snacks
- Meat Free
- Soup
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ugh, tastes awful
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ugh, tastes awful
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Gosh, it sounds so good.....I love cold soups....making it tomorrow!!!
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originalVegetable stock, extra virgin olive oil, garlic, onion, arborio rice, dry sage, pumpkin puree, and black pepper.In 24 cookbooks
- Italian
- Kid Friendly
- Vegetarian
- Saute
- Simmer
- Main Dishes
- Meat Free
- Rice
- Gluten Free
- Lactose Free
- Vegan
- Kosher
- Side Dishes
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I really enjoyed it, can't wait to make it again!
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user submitted recipeYellow squash, zucchini, red bell pepper, green bell pepper, yellow bell pepper, red onion, and extra virgin olive oil.In 73 cookbooks- Main Dishes
- American
- Easy Sides
- Vegetables
- Vegetarian
- Bake
- Gluten Free
- Heart Healthy
- Low Carb
- Lactose Free
- Vegan
- Healthy
- Side Dishes
- Meat Free
- Low Sodium
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Excellent combination. So easy to prepare!
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originalOlive oil, onion, red bell pepper, portobello mushroom, vegetarian burger crumbles, tomato sauce, and dijon mustard.In 35 cookbooks
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Add some seasoning to the meat
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user submitted recipeRadishes, new potato, extra virgin olive oil, lemon juice, sea salt, and black pepper.In 4 cookbooks
- Easy Sides
- Potatoes
- Salads
- Vegetables
- Vegetarian
- Boil
- Gluten Free
- Low Sodium
- Lactose Free
- Vegan
- Kosher
- Side Dishes
- Meat Free
- American
- Kid Friendly
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Good food it is, I put some chives in it and just a bit more lemon juice for a little bite. Its healthier than mayo...............
