Followers (12)
Related Meat Free Recipes
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originalCaesar salad dressing, feta cheese, spinach, orzo pasta, large tomato, and pepperoncini.In 177 cookbooks-
Good
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Well I have made it many different ways. But the dressing I like to use is Cardini's light Greek Vinaigrette. Really makes a difference!
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Olso I use Greek olives.
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originalPoblano pepper, olive oil, vegetarian burger crumbles, chili seasoning, and pepperjack cheese.In 36 cookbooks-
yum!
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user submitted recipeRomaine lettuce, red onion, fresh strawberries, canned mandarin oranges, honey, extra virgin olive oil, and balsamic vinegar.In 21 cookbooks- Main Dishes
- American
- Kid Friendly
- Salads
- Vegetarian
- No Cook
- Gluten Free
- Low Fat
- Low Carb
- Low Sodium
- Side Dishes
- Meat Free
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Great recipe the family LOVED. This one will be made again!
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I used 1/4 cup of olive oil to lighten it up. I will use just a bit more balsamic next time. I might try some glazed walnuts and goat cheese for fun!
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user submitted recipeBlack beans, green bell pepper, onion, garlic cloves, egg, bread crumbs, cumin, and black pepper.In 21 cookbooks
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low fat low cal
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originalLime juice, agave nectar, apple cider vinegar, salt, jicama, carrot, and white onion.In 26 cookbooks- Vegetarian
- Southern/Soul Food
- Vegetables
- Marinate
- Side Dishes
- Vegan
- Gluten Free
- Heart Healthy
- Low Fat
- Lactose Free
- Meat Free
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Very nice use if one of my favorite items. I could eat jicama all day. Throw a little lime and chile on it and I'm in heaven! What a nice recipe for something a little different.
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originalRefried beans, salsa, diced green chiles, flour tortillas, and mexican cheese blend.In 111 cookbooks-
Kind of bland. I mixed in a little taco seasoning, & it still wasn't great. The upside is that it was super quick & easy to make.
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user submitted recipePotatoes, shallot, olive oil, kosher salt, ground black pepper, fresh parsley, and fresh thyme.In 2 cookbooks-
these are really good
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user submitted recipeElbow macaroni, sharp cheddar cheese, parmesan cheese, milk, butter, all-purpose flour, butter, bread crumbs, and paprika.In 2 cookbooks-
Next time I am going to make it without so many bread crumbs. It was very delicious and my entire family ate multiple helpings, but they just wanted the noodles. Not a good meal for a busy weeknight but I will make this again over the weekend.
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originalZucchini, eggs, bread crumbs, green onions, old bay seasoning, mayonnaise, vegetable oil, and tartar sauce.In 56 cookbooks
- American
- Kid Friendly
- Vegetarian
- Saute
- Main Dishes
- Meat Free
- Vegetables
- Side Dishes
- Appetizers & Snacks
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I made these for the first time last night. They turned out pretty good and plan on making them again. I made sure to squeeze the zucchini as recommended. I used about 8 paper towels. I mixed the bread crumb and scallions with the zucchini first before adding the egg. The consistency was perfect. I forgot the mayo and it still tasted good. eI didn't use the Bay Seasoning either because I have a toddler and was afraid the taste would be too strong based on comments. I omitted the Bay Seasoning because I have a toddler and I thought the flavoring might be too strong based on a comment. Next time I might add some shredded carrots and play with using different spices.
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originalRed bell pepper, zucchini, red onion, olive oil, whole wheat tortillas, and sharp cheddar cheese.In 111 cookbooks-
great
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Family loved it!! Kids even ate it with the eggplant in it.
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originalOlive oil, dried oregano, basil, mozzarella cheese, tomato, and black pepper.In 34 cookbooks- Gluten Free
- Italian
- Easy Sides
- Salads
- Vegetarian
- No Cook
- Heart Healthy
- Low Carb
- Low Sodium
- Side Dishes
- Meat Free
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Always a favorite!
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originalOnion, butter, butternut squash, water, vegetable bouillon, ground black pepper, cayenne pepper, dried marjoram, and cream cheese.In 53 cookbooks
- Northeastern
- Southern/Soul Food
- Boil
- Blend / Puree / Blender
- Main Dishes
- Gluten Free
- Vegetarian
- Simmer
- Side Dishes
- Appetizers & Snacks
- Meat Free
- Soup
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This was my first time cooking squash and it came out kinda grainy was that because I didn't peel it well enough?
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user submitted recipeGreen beans, light soy sauce, balsamic vinegar, white sugar, sesame oil, and garlic.In 30 cookbooks-
Because I was using this with a non-Asian dish, I tried lemon juice instead of soy sauce. It turned out really well. Only my really picky 14 y/o didn't like it, but very one else did (including my husband who is also no friend of green beans ;)
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user submitted recipeOlive oil, corn tortillas, kale, green onion, monterey jack, green enchilada sauce, and sour cream.In 21 cookbooks
- Main Dishes
- Southwestern
- Tex Mex
- Vegetarian
- Saute
- Meat Free
- Low Fat
- Low Sodium
- Mexican
- Kid Friendly
- Vegetables
- Bake
- Casserole
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Good... Kids didn't like it.
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user submitted recipeGarlic cloves, cauliflower, dried rosemary, salt, black pepper, olive oil, and parmesan cheese.In 83 cookbooks
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This is a sidedish option. Lasts for 3 days or so.
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very good
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user submitted recipeAsparagus, asparagus, fresh-squeezed lemon, dijon mustard, ground black pepper, and olive oil.In 78 cookbooks
- Easy Sides
- Salads
- Vegetables
- Vegetarian
- Blanching
- Heart Healthy
- Low Fat
- Low Carb
- Side Dishes
- French
- Vegan
- Kosher
- Meat Free
- Gluten Free
- Low Sodium
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Very good and so easy!!
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user submitted recipeBarbeque sauce, vegetarian burger crumbles, green bell pepper, onion, clove garlic, bread crumbs, parmesan cheese, egg, dried thyme, dried basil, parsley flakes, and pepper.In 13 cookbooks
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As a meatloaf goes not great. but as sloppy joes fantastic. For meatloaf I would cut the BBQ sauce in half add another egg and more breadcrumbs
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originalBlack pepper, salt, pasta, baby spinach, blue cheese, and butter.In 147 cookbooks-
I added some chopped garlic in the pan before I added the blue cheese. It was awesome. VERY strong flavors together but I really like that.
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user submitted recipeMargarine, salt, pepper, dried onion flakes, sour cream, and green beans.In 39 cookbooks-
Hi Anonymous! Thank you for pointing out this typo. You are correct, that there is only 1 tablespoon butter needed for this recipe. I have edited the recipe to be more clear and only show 1 tablespoon butter. Please let us know if you have any other questions.
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