Crock Pot Continental ChickenAdd to Cookbook original
- 4 (6.0 ounce breasts) boneless skinless chicken breasts
- 4 (slice) smoked bacon
- 1 (10.5 ounce can) cream of mushroom soup
- 1/4 (cup) sour cream
- 1/4 (cup) all purpose flour
- Wrap each piece of chicken with a strip of bacon. Mix soup, flour and sour cream together; pour over chicken. Cover and cook on low 8-10 hours or high for 3-4 hours. Serve over hot buttered egg noodles.
This nutrition information is an estimate only. We use software to calculate the nutritional analysis from the individual ingredients in each recipe. While we do our best to ensure accuracy, we make no representation or warranty regarding the information, and there can be no assurance that any of the information contained therein has not been, or will not be changed or altered.
- Total Fat
- Saturated Fat
- Dietary Fiber
- Vitamin A
- Vitamin C