Ingredients
- 3 (pound) 3 pounds chicken breasts
- 4 4 (whole) potatoes, diced
- 2 2 (whole) carrots, diced
- 10.75 1 (10.75 ounce can) cream of chicken soup
- 1/2 (cup) 1/2 (cup) water
Directions
- Combine all ingredients in crock-pot. Cook on high for 6 hours, or on low for 8 hours.






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