Apricot-Glazed Pork Loin Chops
Servings:
4
Ready In:
25 minutes
Prep Time:
5 minutes
Cook Time:
20 minutes
Wait Time:
0 minutes
Spiciness:
0/5

Ingredients

  • 4 (5-6 ounce) bone-in pork chops, 3/4-thick each
  • 1/4 (cup) apricot preserves
  • 2 (teaspoon) curry powder
  • (to taste) salt and black pepper

Directions

  1. Lightly oil grate on grill and preheat grill to medium-high heat. In small bowl, combine 1/4 cup apricot preserves and curry powder. Season pork chops with salt and pepper. Brush glaze on both sides of pork chops. Place on pre-heated medium-hot grill. Cook for 8 to 10 minutes per side or until internal temperature as measured with an instant-read thermometer registers 145 degrees. Serve.

Nutrition Information

This nutrition information is an estimate only. We use software to calculate the nutritional analysis from the individual ingredients in each recipe. While we do our best to ensure accuracy, we make no representation or warranty regarding the information, and there can be no assurance that any of the information contained therein has not been, or will not be changed or altered.

amount per serving
Calories
74
Total Fat
4g
Saturated Fat
1g
Cholesterol
19mg
Sodium
17mg
Carbohydrate
4g
Dietary Fiber
0g
Sugars
3g
Protein
6g
Vitamin A
0%
Vitamin C
0%
Calcium
0%
Iron
2%
Potassium
107mg

Comments

  • Kayla
    Kayla 663270

    These were very yummy and something we will be making again.

    over 2 years ago
  • Julie
    Julie 1290054

    Really great! Needed to double sauce for add'l flavor

    about 2 years ago
  • Anonymous
    Anonymous 1963623

    The curry powder gave it a weird aftertaste that I did not like.

    about 1 year ago
  • Mary
    Mary 2053425

    I might add just a little bit more apricot next time.

    11 months ago
  • Anonymous
    Anonymous 2323444

    Not good at all. It smelled great, but just didn't work.

    about 1 month ago