The Better Way To Plan Meals And Save Money
1/2 (pound) penne pasta
1/2 (pound) ground beef
1 (26.0 ounce jar) pasta sauce
2 (cup) mozzarella cheese, shredded
2 (tablespoon) fresh parsley, chopped
salt and pepper, to taste
- Cook pasta according to package directions; drain and reserve. Meanwhile, cook ground beef in a large skillet until browned, about 5 minutes.
- Preheat oven to 350 degress. Spray a large casserole dish with cooking spray. In a large bowl, mix together cooked pasta, beef, sauce and 1 cup of the shredded cheese. Place pasta mixture into baking dish and cover with aluminum foil. Bake for 20-25 minutes. Remove foil from dish, top with remaining 1 cup of shredded cheese and sprinkle with parsley. Bake for another 5-6 minutes until cheese is melted.