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Meatless Monday?

I know we've got a lot of vegetarians here, anyway, but does anyone else do Meatless Mondays? It's part of a Johns Hopkins initiative to get people to make healthier choices for themselves and the planet. Here's a link: http://webcache.googleusercontent.com/search?q=cache:VJmnBPSh2rwJ:en.wikipedia.org/wiki/Meatless_Monday+meatless+monday&cd=4&hl=en&ct=clnk&gl=us&source=www.google.com

(We do lots of meatless nights, ourselves...)

by Donna (Food on the Table) about 1 year ago

Comments

  • Sandy (Community Guide)
    Sandy (Community Guide)

    Nope I go thru withdrawl if made to eat anything but red meat for dinner lol. Although I do love any veggie meal for lunch =)

    about 1 year ago
  • AnnMarie
    AnnMarie

    We do meatless Mondays, usually an asian tofu stirfry or a fresh veggie satue pasta dish, sometimes its a quiche. I wish I could convert my bbq loving husband.

    about 1 year ago
  • Donna (Food on the Table)
    Donna (Food on the Table)

    I know.... same here! I'm fine with meat once in a while, but my husband would like it seven nights a week if he could... Quiche is always a nice alternative, though, too, especially with a good salad.

    about 1 year ago
  • Anonymous
    Anonymous

    We do. My sister-in-law is vegetarian and we usually get together for dinner once a week, so those are our Meatless Mondays.

    about 1 year ago
  • Elizabeth (Community Guide)
    Elizabeth (Community Guide)

    not on MOndays per se, but we do have at least one all veggie meal a month, I don't think I'd get away with once a week until winter...then i do black bean chili once a week. I love the idea though!!! I'm thinking maybe I could try a taco salad with soy crumbles..that may work.

    about 1 year ago
  • Vicky
    Vicky

    Elizabeth you might try the Morning Star crumbles. Its like hamburger to put in your tacos.

    about 1 year ago
  • Anonymous
    Anonymous

    We do! We have creamed soup and cheese sandwiches every Monday. Kind of makes a nice break for the palate ^_^

    about 1 year ago
  • Linda
    Linda

    I try to and definitely after Superbowl Sunday we will be doing a meatless Monday.

    about 1 year ago
  • Linda
    Linda

    Speaking of which , I'm planning on making a cauliflower soup. What else would you serve with that? I'm trying to keep it light this week and I'd rather not do anything with eggs because of my cholesterol.

    about 1 year ago
  • Chef Heather (Food on the Table)
    Chef Heather (Food on the Table)

    Linda, sounds like a good idea! To make more of a meal out of your soup, why not serve it with a fresh green salad, crusty whole wheat bread or crackers, a side of fresh vegetables (carrots, celery, bell peppers, broccoli) with salad dressing or hummus for dipping, or tomato bruschetta.

    about 1 year ago
  • Kendra
    Kendra

    I love cauliflower soup! @Linda, what did you end up making with it? (It's a favorite of ours at a local Italian restaurant and when they have it, sometimes I'll just get that and a salad with tomato, mozz and basil for lunch.

    about 1 year ago
  • Chef Leslie (Food on the Table)
    Chef Leslie (Food on the Table)

    I love cauliflower ANYTHING! Especially gratin or roasted and pureed.

    about 1 year ago
  • Ray
    Ray

    I do meatless every day, haha.

    11 months ago
  • kelly
    kelly

    I'm do a meatless dish at least once a week. But, my husband is so funny, he keeps commenting on the dish. Then he'll say :It'd be better with meat in it"

    11 months ago
  • Dawn
    Dawn

    men always want meat, probably because of their higher testosterone levels

    11 months ago
  • Donna (Food on the Table)
    Donna (Food on the Table)

    Funny, but with my twins, one always wants meat, and the other sometimes does but will still say he doesn't want to eat animals... (they're only seven).

    11 months ago

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