Family Meal Planning for a Wonderful Family Barbecue

Barbecue doesn’t just satisfy the appetite. It brings a smile to everyone’s face! That’s why it’s important to rally together the family for an outdoor BBQ every once and a while. Family meal planning can help you get everyone involved in cooking, and eating, your family BBQ. Whether you’re cooking a 4th of July feast or you’re just having the immediate family over for an impromptu dinner, take these tips into account before your next BBQ, family meal planning venture:

  • Coordinate a pot luck so that you don’t have to cook all the sides. Have aunts, cousins, and nieces each bring something: a coleslaw, fresh fruit salad, pasta salad, fresh greens salad, potato salad, and desserts! If no one wants to take dessert duty, just set up an ice cream sundae bar with bananas, whipped cream, hot fudge, sprinkles, and, most importantly, vanilla bean ice cream.
  • Get your family’s input when choosing a cut of meat. St. Louis ribs (pork spareribs that have been trimmed of rib tips, skirt meat, and point), baby back ribs, country-style ribs, Skirt steak (lose grain and intensely beefy, diaphragm muscle of the steer, used in fajitas), and pork spareribs (taken from the belly of the hog and cut close to the rib to leave the belly intact).
  • Divide up the responsibilities: Try making a meal plan, that lists each person in the family and their individual task. If one person can’t cook, they’re on dish duty. Other responsibilities may include going to the butchers and buying the meat, making the grocery list, or manning the grill.
  • Keep steak tips in mind when cooking up steak: Different cuts of steak cook at different times, so just make sure you look up the best way to cook up your steak. Some cooks rely on the “touch test.” According to Saveur magazine, “A rare steak is supposed to feel like the fleshy triangle of skin between the thumb and index finger of a relaxed hand; that same spot on a fist matches the firmness of a medium steak; if you want it well done, compare it to the feel of the tip of your nose.” While this may be a great option for some, get an instant-read thermometer if you want to judge the “doneness” of the steak.

If you keep these tips in mind, you’ll have a great BBQ filled with family fun. Give your family some bonding time this summer with a wonderful barbecue dinner complete with Southern-style sides and a dessert for an event to remember.

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