Our vegetable garden has pretty much burned up for the summer. That means I have to start buying vegetables again at the store. Some mixed salad greens are always a great fallback for a side dish, as well as a head of broccoli. I’ll have photos of these dishes next week so you’ll know how they turned out.
- Monday: Crockpot Macaroni and Cheese with steamed broccoli
- Tuesday: Honey Mustard Grilled Chicken Breasts with side salad
- Wednesday: Dinner Out
A friend is having a birthday party, so we’ll be out for the night. - Thursday: Four Ingredient Crockpot Chicken with side salad
I have to admit, this looks really bizarre with 1,000 Island Dressing, Onion Soup, and Apricot Jam. But, my coworkers swear by it, so I have to give it a try. - Friday: Pizza Night
- Saturday: Seafood Fettucini with roasted asparagus
I’ve started to make my own pasta on the weekends. The KitchenAid roller attachment has made a huge difference. It’s so much easier than rolling. This week, I bought a pasta cutter that I can’t wait to try. It will be a lot easier than cutting each piece of pasta individually. 
Sunday: Sandwiches with chips and fruit
We’ll eat in front of the Olympics on TV tonight.
This post is linked to Menu Plan Monday at Orgjunkie.com.
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2 Comments until now
Just stopping by from Organizing Junkie’s Menu Plan Monday!
The drought has been terrible for many states on produce, vegetables and such. I’m certainly not looking forward to seeing the price increases in the grocery stores.
It looks like it’s going to be in the low 100’s but humid in Las Vegas today.
Your menu plan looks delicious!
I hope you have a terrific week
Great menu plan
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